Potassium Sulfate 25 kg.
Description
- Potassium(K2O) 50%;
- Bag x 25 kg;
- Dosage: soil application/fertigation;
- Application time depends on the physiological age of the crop;
- Odor/color: characteristic/white/cream;
- pH: 5.905 at 22.4 °C;
- Registration No.: 192-F-AGR-P-CL-001.
An essential source of potassium for plants, which maintains a high source of potassium (k) and sulfur (s) concentration with a low salinization index. It is ideal for intensive, greenhouse or hydroponic crops due to its high solubility, a characteristic that guarantees rapid use by plants. It acts through the roots of plants in the k+ ionic form, thus being essential for protein synthesis, helping to regulate water and ionic balance.
This source of essential potassium for plants improves plant disease resistance and helps tolerate periods of drought, thus improving fruit quality, delivering a product with good aroma, color, and shelf life. In conclusion, it maintains a characteristic smell and the color is creamy-white and with a pH of 5.905 at 22.4 °C.
Manuchar.
25 kg.
Dimensions
Width: 20.5 Cm, Height: 64 Cm, Length: 14 Cm .
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- Potassium(K2O) 50%;
- Bag x 25 kg;
- Dosage: soil application/fertigation;
- Application time depends on the physiological age of the crop;
- Odor/color: characteristic/white/cream;
- pH: 5.905 at 22.4 °C;
- Registration No.: 192-F-AGR-P-CL-001.
An essential source of potassium for plants, which maintains a high source of potassium (k) and sulfur (s) concentration with a low salinization index. It is ideal for intensive, greenhouse or hydroponic crops due to its high solubility, a characteristic that guarantees rapid use by plants. It acts through the roots of plants in the k+ ionic form, thus being essential for protein synthesis, helping to regulate water and ionic balance.
This source of essential potassium for plants improves plant disease resistance and helps tolerate periods of drought, thus improving fruit quality, delivering a product with good aroma, color, and shelf life. In conclusion, it maintains a characteristic smell and the color is creamy-white and with a pH of 5.905 at 22.4 °C.
Manuchar.
25 kg.