It is an energy bio-activator with a high concentration of free L-amino acids and peptide chains from the fermentation of organic substances. Increases biomass production, increases the absorption and efficient use of micro and macronutrients. Improves the activity of enzymes involved in the assimilation of nitrates.
  • Free amino acids 14%;
  • Total nitrogen 8%;
  • Organic nitrogen 4%;
  • Ammoniacal nitrogen 4%;
  • Organic matter 50%;
  • Gallon x 5 lt;
  • Dosage for fruit trees: 10-15 lt/ha;
  • Dosage for vegetables: 6-10 lt/ha;
  • Dosage for hydroponics: 4-5 lt/ha;
  • Dosage for ornamentals: 2-4 lt/ha.

Atlantic
5 lt.